Versatile and delicious, cooking with mushrooms adds flavor and flair to many gourmet dishes and everyday meals, too.  At the next “Live With the Chef” cooking class at Arden Hills Resort Club & Spa on Wednesday, April 18 beginning at 6 p.m., talented Chef Rina will demonstrate special cooking techniques and share secrets for incorporating mushrooms to create low calorie but high impact recipes that maximize the flavor and nutrition of every meal. This special monthly cooking class is focused on incorporating fresh ingredients designed for a healthy and well balanced diet. You're invited to join this ongoing and popular adult cooking series - couples are welcome, too! Space is limited, so

                      I took some pictures of mushroom on my walk by the the American River, and I geocached them here on Google maps.  I only spotted four.  I went for my walk after work, and it got dark before I had even gone two miles.